Students | Nick Denomey
|
School | HWDSB - Highland - Dundas |
Level | Intermediate 9/10 - Grade 10 |
Group | Group 3 - Health Sciences II |
Abstract | The purpose of this experiment is to assess whether the environmentally friendly practice of using a plastic Tupperware container from home to take out food from a fast food restaurant is a healthy alternative to the restaurant's use of paper or cardboard packaging for take out food. |