Students | Manal Abbasi
Fatima Sobaih |
School | HDSB - Tiger Jeet Singh Public School - Milton |
Level | Junior 7/8 - Grade 8 |
Group | Group 3 - Health Sciences II |
Abstract | The purpose of this project is to evaluate and investigate which food will mold the fastest in each food group of the Canada's Food Guide. This project also helps people understand what mold really is and what harm it can do to your body. |