Students | Jonathan Trikoupis
|
School | HWDSB - Ancaster Meadow - Ancaster |
Level | Junior 7/8 - Grade 8 |
Group | Group 1 - Earth and Environmental |
Abstract | The purpose of this project was to analyze the quality of water from various building taps and bottled water locations. The hypothesis is that the water from the tap will have normal pH and the bottled water will have a much greater pH. Clarity of water will be better in the bottled water because bottled water is filtered more than tap water. |