A13 : The Effect of Food Wrappings on Spoilage
| Students | Maaria Muhammad
|
| School | IND - Al-Falah Islamic School - Oakville |
| Level | Junior 7/8 - Grade 7 |
| Group | Group 5 - Life Sciences |
| Abstract | Ever eaten half an apple, to save it for later, and go back to the fridge to find your apple brown, and looking less appetizing than it did a while ago? To prevent this, I decided to do an experiment on how food wrappings effect spoilage. Different wrappings such as foil, and plastic wrap were used to determine which food wrapping protected the apple the most. |